Green Bell Pepper (1kg)

Green Capsicum Overview

Green capsicum, also known as green bell pepper, is a fresh, flavorful vegetable that adds a vibrant green color and a delightful flavor to a variety of dishes.

Nutritional Benefits

• Vitamins C and K: Rich in essential vitamins.
• Low Calorie: Suitable for healthy, low-fat diets.
• Antioxidants & Anti-inflammatory Properties: Helps reduce inflammation and supports overall health.

Culinary Uses

• Raw: Great for salads or as snacks.
• Cooked: Can be grilled, roasted, stir-fried, or stuffed with fillings like meats or grains.
• Versatile: Adds flavor to soups, stews, salsas, pasta, and sauces.
• Dried: When dried and ground, it becomes paprika.

Storage Tips

• Refrigeration: Store in the fridge for freshness; avoid freezing.

Green capsicum is an excellent ingredient for enhancing the flavor and presentation of various dishes!