Tomatoes & Peppers

Juicy and fresh, oval-shaped tomatoes.
Botanically classified as fruits, specifically berries.
Savory flavor profile with low sugar content compared to other fruits.

Red bell peppers are a well-known variety of sweet peppers.
Recognized for their vibrant red color and sweet taste.
Contain a higher concentration of natural sugars, making them sweet.

One of the most common types of bell peppers.
Characterized by their vibrant green color and crisp texture.
Harvested before fully ripening, which gives them their distinct flavor.

Belong to the nightshade family, Solanaceae.
Cultivated primarily for their pungency.
Heat Source: Their spicy heat comes from capsaicin.
Can vary widely in size, shape, and color.
Provides a sharp, spicy flavor that can range from mild to extremely hot.